The Burger: The 'Ari Gold Cheeseburger' consists of a beef patty, cheese, lettuce, tomato, pickled onions, ketchup, smokey P&B mayo between a brioche bun.
The Taste: The first bite gives you the answer as to why Patty & Bun is such a popular burger joint. Perhaps the most immediate flavour, as it should be, was the meat, cooked a perfect pink medium rare making it a truly divine experience.
The cheese oozed from the patty, encapsulating the beef, without stealing too much of the flavour. The pickled onions offer an additional layer of taste, paired with the crunch from the lettuce and tomato. The sauces, absolute classics on a cheeseburger, felt balanced -- much love for the smokey P&B mayo in particular.
The Summary: I've always loved Patty & Bun, perhaps more so than the other leading London burger chains. The 'Ari Gold Cheeseburger' is a masterpiece of burger simplicity. High quality, well seasoned meat paired with oozing cheese, fresh salad and delicious sauces. The only drawback, perhaps my mistake too, was not adding bacon. I feel like that extra flavour dynamic would have taken this burger to a 10.
Patty Master Musings:
- These guys are killer on social media with some great offers and freebies. The £5 lunch burger in particular always rocks.
- Come to Birmingham!
- Did I Dip It? Absolutely not!
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